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Τετάρτη 12 Φεβρουαρίου 2020

Bioengineering, Vol. 7, Pages 15: Economic Assessment of Bioethanol Recovery Using Membrane Distillation for Food Waste Fermentation
Bioengineering, Vol. 7, Pages 15: Economic Assessment of Bioethanol Recovery Using Membrane Distillation for Food Waste Fermentation Bioengineering doi: 10.3390/bioengineering7010015 Authors: Intan Shafinas Muhammad A. Rosentrater Ethanol is a material that has a high demand from different industries such as fuel, beverages, and other industrial applications. Commonly, ethanol has been produced from yeast fermentation using sugar crops as a feedstock. However, food waste (FW) was...
Bioengineering
Tue Feb 11, 2020 02:00

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